The Stoic’s Kitchen

Cooking is something I really started getting interested in when I was living in Saudi Arabia.  It may have started with my desire to make some of the amazing flat breads and hummus I was eating at the time.  It’s also where I first started flirting with eating more like a vegetarian, inspired by a friend I met in Oman.  I started experimenting more and more with grain and vegetable based meals and continue to do so.  Cooking remains an activity that brings me a great deal of joy and since it’s my most expensive category of spending each month, I thought I would share with you guys some of the things that are cooked in The Stoic’s Kitchen. Continue reading

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The Winter of My Contentment

Sunday night we received almost a foot of snow, around 10″ depending on whose numbers you use.  Now for some of those living in the northern states or even outside the United States who experience colder temps with more snow, this is a joke, but here in the Bluegrass State it’s cause for a state of emergency, literally. Continue reading